The Seed of Organic Yug as a firm was sown in our minds in 2013, when we met our friend who was doing Organic Farming on his farm. The idea that Organic products were grown under a system of agriculture without the use of chemical fertilizers and pesticides with an environmentally and socially responsible approach got stuck in our minds. This is a method of farming that works at grass root level preserving the reproductive and regenerative capacity of the soil, good plant nutrition, and sound soil management, produces nutritious food rich in vitality which has resistance to diseases.
To commence with our goal of making the world aware of the benefits of organic food, we travelled across India to attend several seminars, visited organic farmers markets and met people associated with organic products. From these activities, we understood different aspects of organic food products specially spices and herbs.