Interact with guests to take drink and food orders.
Ensure prompt delivery of beverage & food to the guest.
Have working knowledge of coffee, tea, shakes and food that is served in a cafe.
Ensure cleanliness of restaurant including clean glassware and plates.
Consistently provided friendly guest service and heartfelt hospitality.
Greeted customers and provided excellent customer service.
Verified that prepared food met all standards for quality and quantity.
Followed food safety procedures according to company policies and health and sanitation regulations.
Stored food in designated containers and storage areas to prevent spoilage or cross-contamination.
Team-player in autonomous and efficient running of cafe
Cultivated strong relationships with customers receiving many personal requests for service and generous tips.