Job Description

Taking orders from customers. Answering questions about menu items, food sensitivities and food substitutions. Giving customers suggestions for food and drinks and telling them about any special menu items. Serving nonalcoholic beverages and delivering food and alcoholic beverages to customers.
  • Experience

    0 - 1 Years

  • No. of Openings

    20

  • Education

    Higher Secondary, Diploma, Advanced/Higher Diploma

  • Role

    Waitress

  • Industry Type

    Hotel / Restaurant / Hospitality

  • Gender

    Female

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

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