A head waiter needs a variety of skills, including:
Customer service: The ability to anticipate customer needs, make recommendations, and handle complaints professionally
Multitasking: The ability to work on multiple tasks at once, such as taking orders, serving food and drinks, and answering phones
Food and beverage knowledge: Knowledge of different cuisines, ingredients, and beverages, which can help answer menu questions and customize orders
Occupational safety and health: The ability to ensure that food is cooked at the right temperature and that chefs maintain safety procedures
Knowledge of food health and safety: Knowledge of safe food handling procedures and a commitment to customer health and wellbeing
Attention to detail: The ability to pay close attention to detail
Ability to work under pressure: The ability to work well under pressure
Organizational skills: The ability to be organized
Leadership skills: The ability to lead a team and train new employees
Head waiters may also benefit from knowledge of foreign languages and a degree in hotel and restaurant management.
Head waiter job description (with skills and duties)
11 Aug 2023 A head server manages all aspects of food preparation, including ensuring that chefs cook food at the right temperature...
Indeed
Head waiter job description: Missions, training and qualifications
- Experience1 - 2 Years
- No. of Openings5
- EducationHigher Secondary
- RoleWaiter
- Industry TypeFMCG / Food / Beverages
- GenderMale
- Job CountryIndia
- Job TypeWork from Office
- Walk-in interview locationPILLER NO 65 , NEAR IGIMS HOSPITAL, RAJA BAZAR BAILEY ROAD, PATNA -800014,