Waiter - Bhilai Durg

Elevate

Key Responsibilities

Greeting and Seating Guests: Waiters are responsible for welcoming patrons as they enter the establishment, escorting them to their tables, and presenting menus.

Taking Orders: They take food and beverage orders from customers, ensuring accuracy in relaying these orders to the kitchen and bar staff.

Providing Menu Information: Waiters must be knowledgeable about the menu items, including ingredients, preparation methods, and potential allergens. They should also be able to make recommendations based on customer preferences.

Serving Food and Beverages: Once orders are prepared, waiters serve the food and drinks to customers at their tables, ensuring proper presentation.

Checking on Customers: Throughout the meal, waiters check in with guests to ensure satisfaction with their meals and address any additional needs or requests.

Handling Payments: After meals, waiters present the bill to customers, process payments (cash or credit), and provide change if necessary.

Maintaining Cleanliness: They are responsible for keeping the dining area tidy by clearing dirty dishes and resetting tables for new guests.

Collaborating with Kitchen Staff: Effective communication with kitchen staff is crucial for ensuring that orders are accurate and delivered promptly.

Following Health Regulations: Waiters must adhere to health department regulations regarding food safety and hygiene practices.

Upselling Products: When appropriate, waiters may suggest additional items such as appetizers or desserts to enhance the dining experience.

Skills Required

Excellent customer service skills

Strong communication abilities

Good organizational skills

Ability to multitask in a fast-paced environment

Basic math skills for handling payments

Teamwork orientation

Work Environment Waiters typically work indoors in restaurants or similar establishments where they interact closely with both customers and other staff members.

• Experience

  0 - 1 Years

• No. of Openings

  56

• Education

  Higher Secondary

• Role

  Waiter

• Industry Type

  Hotel / Restaurant / Hospitality

• Gender

  [ Male / Female ]

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office