Tandoori Chef

  • icon job experience 1 - 2 Years
  • icon job opening 1 Openings
  • icon salary Not Disclosed
  • icon job location United Kingdom
  • Face-to-Face interview Face-to-Face interview

Job Description

A prestigious restaurant requires an experienced Tandoor Chef.

You will be working as part of an already well-established team and will be required to undertake duties consistent with this appointment. You may from time to time be called on to perform other tasks to meet the needs of the business including menu improvement and wastage control.

Able to cook Tandoori dishes of high quality in a high-pressure restaurant kitchen environment. Maintain a cooking speed, and consistency in blending in-house spices, preparing sauces, and using the right balance of spices, herbs & ingredients to produce consistent flavour.

In return, we can offer excellent training and career progression with a solid, award-winning company, a strong basic salary with added commission bonuses based on revenue targets.

Candidate must have at least 2 years of practical experience working within an established Indian kitchen, good communication skills and the ability to work as part of a team.
  • Experience

    1 - 2 Years

  • No. of Openings

    1

  • Education

    Higher Secondary, Secondary School, Diploma

  • Role

    Tandoor Chef

  • Industry Type

    Hotel / Restaurant / Hospitality

  • Gender

    [ Male / Female ]

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

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