Restaurant Waiter

Sandhya Caterers

Setting tables and cleaning the same after every guests

Putting table clothes, table runners, and placing any other decorative items

Greeting guests and escorting them to the table

Serving guests water and other refreshments

Presenting menus to the customers

Refilling glasses and cleaning empty plates

Assisting the Waiters in collecting food from the serving station

Helping with the unloading of kitchen stock and ingredients

Coordinating with the Housekeeper and ensuring cleaning of dirty linen

Cleaning and washing dirty dishware and utensils

Assisting with guests with any of their queries and directing the urgent ones to the Restuarant Manager

Ensuring that the bar and restaurant area is fully equipped and stocked

Requirements

High school diploma or equivalent

2-3 years of work experience as a Steward, Waiter, Restaurant Server , or a similar job role in the Hospitality industry

Complete knowledge of the industry and hygiene standards and safety regulations

Excellent communication and interpersonal skills

Strong presentation and multitasking skills

Having a welcoming personality

Good physical and mental strength

Willing to work at flexible hours and on weekends

Ability to work independently and collaboratively

Highly motivated and detail-oriented individual

Ability to offer enhanced customer experience

• Experience

  1 - 5 Years

• No. of Openings

  10

• Education

  Higher Secondary, Secondary School, Diploma, Bachelor of Hotel Management

• Role

  Steward

• Industry Type

  Hotel / Restaurant / Hospitality

• Gender

  Male

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office