Steward
Mann Hospitality LLP

  • icon job experience 2 - 5 Years
  • icon job opening 2 Openings
  • icon salary 1.5 - 2.0 Lac/Yr
  • icon job location Bangalore
  • Face-to-Face interview Face-to-Face interview
Key Skills

Steward

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Job Description

Greeting patrons, and if needed, confirming and taking reservations.

Escorting guests to tables.

Answering phone calls and giving basic information on reservations, availability, restaurant hours and services.

Preparing for guests by cleaning and setting tables.

You should be able to present the menus to the guests and assist them with any queries. Besides, you will also responsible for keeping the bar and restaurant area stocked with all the necessary items.

  • Experience

    2 - 5 Years

  • No. of Openings

    2

  • Education

    Higher Secondary, Any Bachelor Degree, Secondary School

  • Role

    Steward

  • Industry Type

    Hotel / Restaurant / Hospitality

  • Gender

    [ Male / Female ]

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

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About Mann Hospitality LLP

Mann Hospitality owns and operates 7 brands addressing different food market segments retailing to customers via a fully serviced restaurant, self-service food court, and home delivery. We offer the widest range of cuisine prepared out of one location using the most authentic ingredients. Our flagship store is located in Whitefield,Bengaluru serving approximately 10,000+ customers each month. We have an expanded presence, the market size by selling online using platforms like Amazon, Thrive, Swiggy, and Zomato.
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