Looking For Steward

Key Skills

Steward Activities Restaurant Service English Waiter Activities

Job Description

Responsibilities:

1. Assisting customers in locating suitable dining tables.

2. Setting tables with clean linen, napkins, and tableware as well as condiments.

3. Ensuring that the server stations are adequately stocked with tableware, napkins, and condiments.

4. Removing dirty tableware from dining tables and taking them to the kitchen to be washed.

5. Assisting the wait staff in delivering meal items to patrons as needed.

6. Assisting the wait staff in processing patrons' payments.

7. Performing clean-up duties, which involves occasionally sweeping, mopping, and vacuuming floors as well as polishing counters and fixtures.

8. Answering customers' questions regarding meal ingredients and preparation.

9. Notifying the manager of low or depleted restaurant supplies.
  • Experience

    0 - 4 Years

  • No. of Openings

    2

  • Education

    Bachelor of Hotel Management, Diploma, Advanced/Higher Diploma, Higher Secondary, Any Bachelor Degree, Professional Degree

  • Role

    Steward

  • Industry Type

    Hotel / Restaurant / Hospitality

  • Gender

    Male

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

  • Face interview location

    Drego House, Pali Naka, Dr Ambedkar road, Bandra West, Mumbai, Maharashtra- 400050

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