Steward/Captain/GRE/Bartender For Restaurant

  • icon job experience 0 - 6 Years
  • icon job opening 9 Openings
  • icon salary 1.5-3.0 Lac/Yr
  • icon job location Mumbai
  • Face-to-Face interview Face-to-Face interview
Key Skills

Steward Captain Bartender GRE

Job Description

Steward/Captain/GRE/Bartender for Restaurant

U Can Come Down For Interview At Hotel Peninsula Grand, Sakinaka Junction, Lokmanya Tilak Nagar, Saki Naka, Andheri(E), Maharashtra Or You Can Mail Your CV Or Resume hr

Job description

Roles and Responsibilities

Steward :

Restaurant set up, including but not limited to: perform daily cleaning, clean and dust all tables, chairs and caging; polish all glassware and cutlery, fold napkins, check all menus and where necessary replace covers and inserts, prepare all rubbish bins for service, clean and replenish the restrooms, etc.

Ensure the pass section is clean, organised and stocked with crockery, cutlery, condiments, etc.

Assist with stock count, and at all times, ensure the restaurant has adequate supplies for the shift, including all crockery, glassware, cutlery, trays, napkins, condiments, etc. Report any shortages to the Head Waiter / Manager.

During service, carry food and beverages to the allocated table or destination as per the instructions of the delegated team member; and alert the delegated team member to serve the food and beverages according to seat numbers on the system docket, and assist Waiters in clearing the tables when required

Guest Relations Executive (GRE) :

- Assist the team in ensuring the smooth and efficient running of the restaurant; provide a prompt and professional service to all guests; create, build and strengthen relationships with all guests by being the primary point of contact.

Create a memorable dining experience within our restaurant.

Bartender:

To ensure the smooth-running of the bar during service at all times

To prepare the drinks and the cocktails according to standard recipe

Set-up the bar, including but not limited to: daily cleaning of all bar areas, equipment, dishwasher, stock up fridges and stations, prepare mise en place prior the start of each shift.

Assist with the receiving of stock; ensuring stock is st
  • Experience

    0 - 6 Years

  • No. of Openings

    9

  • Education

    Higher Secondary

  • Role

    Bartender

  • Industry Type

    Hotel / Restaurant / Hospitality

  • Gender

    [ Male / Female ]

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

About Peninsula

Located in the heart of Mumbai's central business district and just few minutes away from the Hiranandani business park, the Peninsula Grand offers 81 elegant rooms and suites for discerning guests. The 4-star property offers business and leisure travelers contemporary comfort with a signature restaurant, lounge bar, coffee shop , meeting rooms and spa
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