South Indian Cuisine Chef and Cook Vacancy

El Dinos Bar and Bistro

2 - 6 Years
2 Openings
Not Disclosed
Malaysia
Posted 56 days ago
Online interview

Key Skills

Creative Leadership Cooking Research

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Job Description

North Indian Cuisine at a restaurant in Malaysia.

6 days work 1 day off

It’s a bar concept restaurant

So we are looking for out of the box thinking, creative people to fill in the position.

Candidate should apply their own work visa and permit, and we will reimburse them monthly.

Experience
2 - 6 Years
No. of Openings
2
Education
Any Master Degree, Bachelor of Hotel Management, Diploma, Advanced/Higher Diploma, Higher Secondary, Any Bachelor Degree, Professional Degree, Post Graduate Diploma, Secondary School, Vocational Course
Role
South Indian Chef
Industry Type
Hotel / Restaurant / Hospitality
Gender
Male
Type of Job
Full Time
Work Location Type
Work from Office