Shift Incharge

AARBEE INTERNATIONAL LLP

1 - 2 Years
4 Openings
1.5 - 2.0 Lac/Yr
Face-to-Face interview
Delhi

Key Skills

RESTURANT Walk in

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Job Description

Understands all Menu Items and Can Accurately Explain to Guests

prepares all Products Following Brand Requirements and Does So in a Timely Manner

adheres to and Understands Proper Food Handling, Safety, and Sanitation Regulations

uses Pos Register Systems to Accurately Record Orders, Collect Payments, and Make Change

maintains a Professional Appearance By Adhering to Company Dress Code and Standards of Cleanliness

keeps Restaurant Clean Including Workstations and all Guest Areas

completes Assigned Brand, Franchise, and Base Trainings When Required

qualifications: