Job Openings for 1 senior Restaurant manager Job with minimum 4 Years Experience in South Delhi, having Educational qualification of : Bachelor of Hotel Management with Good knowledge in undefined etc.
Key Responsibilities:
- Oversee daily operations across 4 outlets, ensuring seamless customer experience
- Manage financial control, budgeting, and cost optimization for all outlets
- Ensure compliance with regulatory requirements and company policies
- Lead and train operations team across all outlets to achieve excellence
- Conduct performance reviews and develop growth plans for team members
- Implement process improvements and innovation across outlets
- Maintain high standards of customer service, food quality, and ambiance
- Collaborate with culinary team for menu planning and execution
- Drive revenue growth and improve efficiency across outlets
Requirements:
- 12-15 years of experience in restaurant/hospitality operations
- Minimum 2 years in a similar multi-unit leadership role
- Excellent understanding of fine dining restaurant operations, customer service, and financial management
- Proven track record in increasing revenue, improving efficiency, and reducing costs
- Education and training from a reputable hospitality institute
- Strong leadership, communication, and problem-solving skills
- Experience4 - 10 Years
- No. of Openings1
- EducationBachelor of Hotel Management
- RoleSenior Restaurant Manager
- Industry TypeHotel / Restaurant / Hospitality
- GenderMale
- Job CountryIndia
- Job TypeWork from Office
- Face interview locationinfo@dolphinplacements.com