Urgent Requirement For Trainee

Setgo Kitchens and Consulting

Job Title: Restaurant Trainee

Key Responsibilities:

Food Preparation: Assist with basic prep work, such as washing, peeling, chopping vegetables, measuring ingredients, and assembling components for dishes.

Learning Cooking Techniques: Shadow senior chefs to learn cooking methods and techniques, assisting in tasks such as sautéing, grilling, or plating under supervision.

Maintaining Cleanliness: Keep the kitchen clean and organized by following hygiene standards, including washing dishes, sanitizing surfaces, and cleaning cooking tools and equipment.

Stock Management: Help in managing kitchen stock, ensuring ingredients are stored correctly, and assist with stock rotation to avoid waste.

Assisting with Service: During busy service periods, provide support by assisting with garnishing, plating, and preparing simple dishes.

Health and Safety Compliance: Learn and adhere to health and safety regulations, food safety standards, and proper kitchen etiquette.

Skills and Qualifications:

Eagerness to Learn: A strong willingness to learn and grow within the restaurant industry, whether in the kitchen or front-of-house.

Basic Understanding of Food Safety or Customer Service: Any prior knowledge of food safety or customer service is beneficial, though not mandatory.

Teamwork: Ability to work well with others, both with kitchen staff or front-of-house colleagues, to ensure smooth restaurant operations.

Attention to Detail: Focus on following instructions carefully, ensuring food is prepared and presented correctly, or service is performed to the restaurant's standards.

Good Communication Skills: Ability to communicate effectively with team members, guests, and supervisors.

Physical Stamina: Willingness to work in a fast-paced and physically demanding environment, whether on your feet for long periods or handling heavy kitchen equipment.

location-noida,gk-2,vasant kunj, gurgaon

• Experience

  0 - 1 Years

• No. of Openings

  7

• Education

  Higher Secondary

• Role

  Restaurant Trainee

• Industry Type

  Hotel / Restaurant / Hospitality

• Gender

  Male

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office

• Face interview location

  Bynge Kitchen India Pvt. Ltd. C-62, Sector-4, 3rd Floor, Noida, UP-201301