Opening For Restaurant Manager in A Reputed Banquet Hotel at Kolkata

Key Skills

Good Communication in English Restaurant Manager Hotel Management Hotel Executive

Job Description

Post:- Restaurant Manager

Qualification should be minimum HS/Diploma in hotel management

English communication should be excellence

Salary will be /- to /- per month based on profile & experience

Accommodation & fooding facility are available

Experience required minimum 4 years in Hospitality / Hotel Industry

Only Male candidate is preferred.

No. of position: 1

Job Location:- Kolkata

Job Responsibility:-

Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards

Preserve excellent levels of internal and external customer service

Design exceptional menus, purchase goods and continuously make necessary improvements

Identify customers needs and respond proactively to all of their concerns

Lead F&B team by attracting, recruiting, training and appraising talented personnel

Establish targets, KPIs, schedules, policies and procedures

Provide a two way communication and nurture an ownership environment with emphasis in motivation and teamwork

Comply with all health and safety regulations

Report on management regarding sales results and productivity

Contact Person:- Ms. Uzma

Any Query regarding location, interview or any other information Call us.
  • Experience

    4 - 8 Years

  • No. of Openings

    2

  • Education

    Higher Secondary, Diploma

  • Role

    Restaurant Manager

  • Industry Type

    Hotel / Restaurant / Hospitality

  • Gender

    Male

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

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