Restaurant/Cake Shop Manager

  • icon job experience 3 - 7 Years
  • icon job opening 1 Openings
  • icon salary 1.8-2.5 Lac/Yr
  • icon job location Delhi
  • Face-to-Face interview Face-to-Face interview

Job Description

• Managing and continuously making improvements to the running of the business and developing the multi-cuisine restaurant.

• Managing budgets

• Ensuring compliance with licensing, hygiene and health and safety legislation/guidelines

• Promoting and marketing the business

• Overseeing stock levels

• Ordering supplies

• Handling customer inquiries and complaints

• Greeting and advising customers

• Problem-solving

• Preparing and presenting staffing/sales reports

• Keeping statistical and financial records

• Assessing and improving profitability

• Handling administration and paperwork

• Liaising with customers, employees, suppliers, licensing authorities and sales representatives
  • Experience

    3 - 7 Years

  • No. of Openings

    1

  • Education

    Any Bachelor Degree

  • Role

    Restaurant Manager

  • Industry Type

    Hotel / Restaurant / Hospitality

  • Gender

    Male

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

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