Urgent Opening For Restaurant Manager

Jyoti Placements Service

Train and supervise staff

Ensure all food safety procedures are strictly adhered to according to sanitary regulations

Work closely with management to meet revenue objectives

Implement appropriate strategies to resolve adverse trends and improve sales

Maintain safe working conditions

Follow company policies and procedures regarding the handling of cash, property, products and equipment

Audit inventory levels to ensure product availability, and order products as necessary

• Experience3 - 5 Years
• No. of Openings1
• EducationBachelor of Hotel Management
• RoleRestaurant Manager
• Industry TypeHotel / Restaurant / Hospitality
• GenderMale
• Job CountryIndia
• Job TypeWork from Office
• Face interview locationBandra West,Mumbai