Restaurant Captain

  • icon job experience 1 - 3 Years
  • icon job opening 2 Openings
  • icon salary 1.8-2.8 Lac/Yr
  • icon job location Pune
  • Face-to-Face interview Face-to-Face interview

Job Description

ssist guest with table reservation.

Assist guest while seating.

Ensure guest are serviced within specified time.

Has a good knowledge of menu and presentation standards.

Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquette.

Able to answer any questions regarding menu and assist with menu selections.

Able to anticipate any unexpected guest need and reacts promptly and tactfully.

Always applies service techniques correctly at all times, and serving Food & Beverage items with enthusiasm.

Serve food courses and beverages to guests.

Set tables according to type of event and service standards.

Record transaction / orders in Point of Sales systems at the time of order.

Communicate with the kitchen regarding any menu questions, the length of wait and product availability.

Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen.

Check with guests to ensure satisfaction with each food course and beverages.

Responsible for clearing, collecting and returning food and beverage items to proper area.
  • Experience

    1 - 3 Years

  • No. of Openings

    2

  • Education

    Higher Secondary, Advanced/Higher Diploma, Professional Degree, Any Bachelor Degree, Bachelor of Hotel Management, B.Sc, Post Graduate Diploma

  • Role

    Restaurant Captain

  • Industry Type

    Hotel / Restaurant / Hospitality

  • Gender

    [ Male / Female ]

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

About Barometer

Every city has a character. Every place has a character. Whats interesting though, is that food can bring the flavours of other places right where you are. Bringing you the spread of cuisines from all over the world, Barometer aims to give you an experience, not just food.
Read More...
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