Restaurant Captain

Job Description

Your responsibilities will include efficiently managing both online and offline orders, ensuring accurate packaging of food for delivery or pickup, and providing excellent customer service to enhance the customer experience.
  • Experience

    1 - 2 Years

  • No. of Openings

    2

  • Education

    Higher Secondary, Secondary School

  • Role

    Restaurant Captain

  • Industry Type

    Hotel / Restaurant / Hospitality

  • Gender

    Male

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

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