Food Safety Officer Head Chef Corporate Chef Executive Chef Chef De Cuisine Culinary Associate PERSONAL CHEF CHEF
Experience
2 - 8 Years
No. of Openings
2
Education
Higher Secondary, Secondary School, Vocational Course, Diploma, Advanced/Higher Diploma, Professional Degree
Role
PERSONAL CHEF
Industry Type
Hotel / Restaurant / Hospitality
Gender
Male
Type of Job
Full Time
Work Location Type
Work from Office
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