Pastry Chef
Myles High Health Concepts Pvt. Ltd

  • icon job experience 6 - 7 Years
  • icon job opening 1 Openings
  • icon salary Not Disclosed
  • icon job location Panaji/Panjim
  • Face-to-Face interview Face-to-Face interview
Key Skills

Cooking Baking Food Production Pastry Chef

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Job Description

Prepares and bakes a variety of desserts and sweet goods, following recipes. They create new desserts, decorate pastries, monitor ingredient stocks, ensure equipment quality, guide staff, and maintain a clean and safe work environment.

  • Experience

    6 - 7 Years

  • No. of Openings

    1

  • Education

    Vocational Course, Diploma, Advanced/Higher Diploma, Professional Degree, Bachelor of Hotel Management, B.Sc

  • Role

    Pastry Chef

  • Industry Type

    Hospitals / Medical / Healthcare Equipments

  • Gender

    [ Male / Female ]

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

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About Myles High Health Concepts Pvt. Ltd

Myles High Bakehouse is your very own Goan Brand established in 2007 as a Myles High Venture. It was the first Live Gourmet Bakery to be introduced in Goa, and ever since then, it has been known to provide the highest quality products with sincere service to its clients and guests while also setting new benchmarks in this sector.
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