Urgent Commis Pastry / Bakery Job in Saudi Arabia

Recruiter Global Solutions

Job Description:

As a Commis Pastry/Bakery at [Company Name], you will be an integral part of our kitchen team, responsible for preparing and assisting in the production of a wide range of pastries, cakes, bread, and other bakery items. Your creativity and attention to detail will contribute to the high-quality offerings that our customers enjoy.

Job Requirements:

Pastry/Bakery Skills: A strong foundation in pastry and bakery techniques, including mixing, baking, decorating, and presentation.

Culinary Education: A culinary degree or certification in pastry arts is preferred but not mandatory. Relevant experience may be considered in lieu of formal education.

Passion for Baking: An unwavering passion for creating delicious and visually appealing baked goods.

Creativity: Ability to innovate and contribute to the development of new pastry and bakery items.

Team Player: Strong collaboration and communication skills to work effectively with other members of the kitchen team.

Attention to Detail: Precision in measurements and presentation to ensure the highest quality products.

Adaptability: The ability to work in a fast-paced kitchen environment and adapt to changing tasks and priorities.

Cleanliness and Hygiene: Strict adherence to food safety and hygiene standards, including proper storage and handling of ingredients.

Organization: Efficiently manage time and tasks to meet production schedules and customer demands.

Physical Stamina: The role may involve standing for extended periods and lifting heavy ingredients or equipment.

Creativity: Willingness to experiment with new flavors, techniques, and pastry designs.

Customer Focus: Understanding and meeting customer preferences and expectations in pastry and bakery offerings.

Language Skills: Proficiency in [Language] is required, and knowledge of additional languages is a plus.

Legal Eligibility: Candidates must be legally eligible to work in [Country].

• Experience

  0 - 3 Years

• No. of Openings

  10

• Education

  Any Bachelor Degree

• Role

  Pastry Chef

• Industry Type

  Transportation / Logistic / Shipping / Marine / Courier / Freight / Cargo

• Gender

  [ Male / Female ]

• Type of Job

  Full Time

• Work Location Type

  Work from Office