Kitchen Crew

Key Skills

Quick Learner Food Handling Cleanliness Sanitation Standards Meal Preparation Customer Service Interacted With Customers Solicit Food Orders Performed Dishwasher Duties General Cleaning Duties Kitchen Crew

Job Description

Washing, chopping, shredding, and grating ingredients for subsequent use by the chef. Sweeping and mopping floors, as required. Assisting with the unloading of deliveries. Storing ingredients
  • Experience

    0 - 2 Years

  • No. of Openings

    2

  • Education

    Higher Secondary, Integrated PG, Any Bachelor Degree, Post Graduate Diploma, Secondary School, Vocational Course

  • Role

    Kitchen Crew

  • Industry Type

    Hotel / Restaurant / Hospitality

  • Gender

    [ Male / Female ]

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

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