Kitchen Assistant

Marquito's Guest House

1 - 4 Years
3 Openings
1.0-1.8 Lac/Yr
Panaji/Panjim
Face-to-Face interview

Key Skills

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Job Description

Preparing Guests Breakfast, Lunch and Dinner

preparing Staff Meals

food Costing

knowledge in Goan and Continental Cuisine

responsible for the Kitchen and Reports to the Head Chef/ Property Manager

cleaning Kitchen and Dishes

ensures Consistency and Quality in Food

maintains High Levels of Hygiene and Sanitation

interacts with the Guests.

Experience
1 - 4 Years
No. of Openings
3
Education
Bachelor of Hotel Management, Diploma, Advanced/Higher Diploma, Higher Secondary, MD/Medicine Doctor, Any Bachelor Degree, Professional Degree, Post Graduate Diploma, Secondary School, Vocational Course
Role
Kitchen Assistant
Industry Type
Hotel / Restaurant / Hospitality
Gender
[ Male / Female ]
Job Country
India
Type of Job
Full Time
Work Location Type
Work from Office