Freshers

2 Coms

• To prepare food items; to work in kitchen.

• To Handle customer queries & concerns; Act like a hostess

• To serve customers; to work in the counter.

• Cleaning and upkeep of the restaurant, working at the back of house.

• Ensure operational adherence to DIL standards and Values.

• Maintaining High Levels of Hospitality, Cleanliness and Speed in all areas of Operations

• Experience

  0 - 1 Years

• No. of Openings

  10

• Education

  Diploma, Higher Secondary, Secondary School

• Role

  Kitchen Assistant

• Industry Type

  Hotel / Restaurant / Hospitality

• Gender

  [ Male / Female ]

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office