Junior Steward

Key Skills

Attention to Detail Teamwork

Job Description

Assist guests

Follow outlet policies

Make sure restaurant equipment is correctly stored

Follow all safety and sanitation policies
  • Experience

    0 - 1 Years

  • No. of Openings

    5

  • Education

    Any Bachelor Degree

  • Role

    Steward

  • Industry Type

    Hotel / Restaurant / Hospitality

  • Gender

    [ Male / Female ]

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

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