Cooking Cooking Food Food Food & Beverage Assistant Food Production Food & Beverage Manager Chef Cook Corporate Chef Head Chef Assistant Chef Walk in
Experience
1 - 7 Years
No. of Openings
10
Education
Higher Secondary, Secondary School, Vocational Course, Diploma, Advanced/Higher Diploma, Professional Degree, Any Bachelor Degree
Role
Indian Cook
Industry Type
Hotel / Restaurant / Hospitality
Gender
[ Male / Female ]
Job Country
India
Type of Job
Full Time
Work Location Type
Work from Office
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