Indian Cook

cook should be well versed in making veg and non veg thali comprising variety of gravies, curries , also should know to cook biryani etc.

should be able to cook 50 thali at a time.

should not drink smoke or chew tobacco.

• Experience

  1 - 4 Years

• No. of Openings

  1

• Education

  Diploma

• Role

  Indian cook

• Industry Type

  Hotel / Restaurant / Hospitality

• Gender

  Male

• Type of Job

  Full Time

• Work Location Type

  Work from Office