Indian Cook
Dauji Food Corner

  • icon job experience 5 - 11 Years
  • icon job opening 2 Openings
  • icon salary 1.0-1.5 Lac/Yr
  • icon job location Gwalior
  • Face-to-Face interview Face-to-Face interview
Key Skills

Indian Cook Hotel Management

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Job Description

Perfect in making

Samosa

Kachori

Bedai

Poor

Sabhi

Raita

Jalebi

Rice

Kadi

Chole

Chat items

Chole batoore

Optional

Lunch and Dinner

  • Experience

    5 - 11 Years

  • No. of Openings

    2

  • Education

    Secondary School

  • Role

    Indian Cook

  • Industry Type

    FMCG / Food / Beverages

  • Gender

    Male

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

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