Indian Chef

MG Hospitality Inc

Our restaurant is seeking a highly skilled and talented Indian Chef to join our team. As a well-established dining destination, we pride ourselves on delivering an exceptional culinary experience that celebrates the rich and diverse flavors of Indian cuisine. To enhance our culinary offerings and expand our culinary team, we are looking for an experienced and creative chef who possesses not only exceptional culinary skills but also strong documentation to facilitate visa approval.

Job Requirements:

Culinary Expertise:

The ideal candidate should be an expert in Indian cuisine, with extensive knowledge of traditional and contemporary cooking techniques, spices, and regional flavors. They should have a passion for experimenting with ingredients and be capable of creating innovative, unique, and visually appealing dishes that excite the taste buds of our guests.

Professional Experience:

Applicants must have a minimum of years of experience working in a reputed restaurant or hotel as an Executive Chef, Executive Sous Chef, Chef de Cuisine, Indian Master Chef, or Sous Chef with outstanding credentials and accomplishments. This experience should demonstrate their ability to manage a kitchen efficiently and maintain high standards of food quality and presentation.

Documentation Expertise:

The selected candidate must possess strong documentation skills and a proven track record in successfully obtaining work visas or immigration approvals.

• Experience

  8 - 14 Years

• No. of Openings

  10

• Education

  Diploma, Advanced/Higher Diploma, Professional Degree

• Role

  Indian Chef

• Industry Type

  Hospitals / Medical / Healthcare Equipments

• Gender

  [ Male / Female ]

• Type of Job

  Full Time

• Work Location Type

  Work from Office