Hotel Steward

Elevate

0 - 1 Years
80 Openings
2.8-4.0 Lac/Yr
Dhamtari Chhattisgarh
+9 Korba Chhattisgarh, Raigarh Chhattisgarh, Raipur Chhattisgarh, Rajnandgaon Chhattisgarh, Bhubaneswar, Jharsuguda, Koriya Chhattisgarh, Bastar Chhattisgarh, Bhilai Durg
Posted today
Telephonic interview

Key Skills

Hospitality Steward Activities Room Service Hotel Sales Handling Customer Queries Good Communication Communication Leadership Airport Operation Airport Ramp Airport Executive Hotel Manager Hotel Assistant Customer Support Customer Care Care Customer Care Associate Customer Care Executive Guest Relations Guest Services Guest Handling Guest Service Officer Guest Service Supervisor Passenger Service Passenger Handling Passenger Support Passenger Service Agent Passenger Service Associate

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Job Description

A steward is responsible for maintaining cleanliness and sanitation standards in a restaurant or food service environment. This role involves ensuring that all areas, including the kitchen and dining spaces, are clean, organized, and stocked with necessary supplies. Stewards play a crucial role in supporting wait staff and enhancing the overall dining experience for customers.

Responsibilities

Cleaning and Setting Tables: Stewards are tasked with cleaning tables after customers leave, setting them up for new guests, and placing seasonal decorations as needed.

Welcoming Customers: They greet customers upon arrival, assist with seating arrangements, serve water or beverages, and ensure menus are clean and presented properly.

Stocking Stations: Stewards stock serving stations with essential items such as napkins, utensils, trays, and condiments to support wait staff during service.

Dishwashing Duties: They scrape food from dirty dishes and wash them by hand or using dishwashing machines. This includes pots, pans, plates, flatware, and glasses.

General Cleaning Tasks: Responsibilities include sweeping, mopping floors, polishing equipment, cleaning lights and fans, and ensuring all areas of the restaurant are tidy.

Assisting with Linen Transport: Stewards transport used linen to laundry services or housekeeping sections as required.

Supporting Stock Management: They assist in unloading deliveries and storing stock appropriately.

Requirements

A high school diploma or equivalent is typically required.

Must meet age requirements for serving alcoholic beverages where applicable.

Strong customer service skills along with a friendly demeanor are essential.

Physical stamina is necessary to handle long hours on foot in a fast-paced environment.

Flexibility to work various shifts including nights, weekends, and holidays is important.

Good communication skills are vital for effective teamwork.

Experience
0 - 1 Years
No. of Openings
80
Education
Higher Secondary, Secondary School
Role
Hotel Steward
Industry Type
Hotel / Restaurant / Hospitality
Gender
[ Male / Female ]
Job Country
India
Type of Job
Full Time
Work Location Type
Work from Office

About Elevate

Elevate is a pioneering venture dedicated to training, placement, and career counseling, with a mission to empower individuals and unlock their true potential. Guided by the vision encapsulated in our slogan, "Elevate - Empowering Your Growth," we strive to bridge the gap between talent and opportunities. With a dynamic team of professionals and a steadfast commitment to excellence, we have established ourselves as a trusted partner for career advancement. As we continue to grow, our focus remains on innovation, personalized support, and building long-term success stories for both individuals and organizations.