Looking For Hospitality Manager

Kannelite

8 - 12 Years
6 Openings
3.5-4.5 Lac/Yr
Jamshedpur
+3 Bhubaneswar, Jajpur, Keonjhar
Online interview

Key Skills

Hospitality Catering Hotel Operation

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Job Description

To meet all communication skills applicable for this position.

To manage guest house management services.

To manage canteen operations volume of 400 to 1000 meals per time.

To maintain good relationship with the client.

To manage the basic and mandatory HR practices at the project.

To manage the site with best cost control management and practices.

To manage the suppliers and establishing best store management practices at the project.

To set the Health safety practices as governed under HACCP and FSSAI.

Timely submission of invoices for the services rendered under the scope of work and collect payments on time.

To set service culture and standard for better experience of the service user.

Experience
8 - 12 Years
No. of Openings
6
Education
Diploma, Advanced/Higher Diploma, Professional Degree
Role
Hospitality Manager
Industry Type
Hospitals / Medical / Healthcare Equipments
Gender
Male
Job Country
India
Type of Job
Full Time
Work Location Type
Work from Office

About Kannelite

At Kannelite Group we strive to be the most preferred and primary choice in the mind of guests, employer and talent. In our journey to achieve this, we practice strong beliefs and actions that respect the diversity of people, the community, ethics and the environment. Hospitality Group with rich history having a track record like ours has taught us a lot about the hotel industry. Our name has achieved a greater reputation over the years with Great Spirit and style. With that experience, we have grown to become one of the most preferred hospitality groups which leads not only Hotel business but also in Facility Services, Guest House Management, Event Management, Outdoor Catering the with a powerful set of brands that deliver remarkable hospitality and excellent service.