06/12 MONTHS HOSPITALITY INTERNSHIP AND REFUNDS
(THAILAND)
CULINARY DEPTT
Kitchen terminology and cooking and preparation techniques.
Safety and Inventory Control
Waste management
“Mise en Place”
F&B DEPTT
Restaurant Software skills
Food cost procedures,
Menu Engineering and cash control
Techniques of setting up restaurant area
Opening and closing procedures
HOUSEKEEPING DEPTT
Daily operations, group arrivals and VIP`s
Rooms, public areas, laundry, minibar, linen stock Ins and outs of
Housekeeping Administration
General eligibility requirements are as follows:
Be of age between 18-27 years
Be enrolled in an accredited academic institution or have graduated within 12 months
of your internship start date
Train in a field related to your academic or professional background
Documentation Required
Updated Resume and Passport Copy
Bachelors or Diploma
Marksheet
Reference Letter
Passport Size Professional Photo
FEES STRUCTURE
Program Fees Including Accommodation, Meals & Return Flight Fare.
6 months Internship = INR 1,95 ,000
12 months Internship = INR 2,50,000
Registration – INR 60,000
After INTERVIEW and Property Confirmation – Balance amount to be paid in 3 days.
REFUND POLICY
The first invoice is Non-Refundable after the application starts, in case student backs out from the Program, there is no refund of the application fees.
Once an offer letter issued, a cancellation fee of USD 50,000 will be imposed.
No refund will be given to applicants who have obtained their visa including changing jobs, termination contract.
No refund will be given if the visa is denied on grounds of the candidate giving false information to the consulate / embassy about employment, or any other supporting documents at any stage.
Processing Time is 1 to 2 months. and may take longer depending on applicant’s profile & jobs availabilities.
For more contact
Hr simran