Head Chef/ Sous Chef

  • icon job experience 5 - 11 Years
  • icon job opening 2 Openings
  • icon salary 30.0-35.0 Lac/Yr
  • icon job location United Kingdom
  • Face-to-Face interview Face-to-Face interview
Key Skills

Head Chef Sous Chef Chef

Job Description

Up-to-date with culinary trends and optimized kitchen processes

Ability in dividing responsibilities and monitoring progress

have good understanding of useful computer programs (MS Office, restaurant management software, POS) but not compulsory

Leads kitchen team in chef's absence
  • Experience

    5 - 11 Years

  • No. of Openings

    2

  • Education

    Bachelor of Hotel Management, Professional Degree

  • Role

    Head Chef

  • Industry Type

    Hotel / Restaurant / Hospitality

  • Gender

    Male

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

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