Head Chef

  • icon job experience 1 - 2 Years
  • icon job opening 2 Openings
  • icon salary 3.5-4.8 Lac/Yr
  • icon job location Mumbai
  • Face-to-Face interview Face-to-Face interview
Key Skills

Cooking Menu Planning Cost Control Italian

Job Description

1 . Controlling and directing the food preparation process and any other relative activities

2 . Creating menu items, recipes and developing dishes ensuring variety and quality

3 . Ultimately responsible for ensuring the kitchen meets all regulations including sanitary and food safety guidelines

4 . Determining food inventory needs, stocking and ordering

5 . Require Multi cuisine chef .
  • Experience

    1 - 2 Years

  • No. of Openings

    2

  • Education

    Any Bachelor Degree

  • Role

    Head Chef

  • Industry Type

    Hospitals / Medical / Healthcare Equipments

  • Gender

    Male

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

About Fresh Portion Hospitality Pvt Ltd

Founded in 2011, Fresh Portion is one of Indias fastest growing customer centric food services organization . Our recipe for success and continuous growth is a combination of an experienced senior management team clubbed with Indias youngest and brightest minds working in constant collaboration to keep achieving team centric goals. We believe that taking care of people can be as delicious as eating good food. This is why at Fresh Portion, we offer personal attention, thoughtful service and prompt response to your needs so that you can plan event with confidence knowing that all the details are taken care of.
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