Cooking Menu Planning Cost Control Italian Senior Cook Chef
Experience
2 - 8 Years
No. of Openings
2
Education
B.A, BAMS, B.B.A, B.C.A, Bachelor of Hotel Management, B.Sc, Diploma, Any Bachelor Degree, Secondary School
Role
Head Chef
Industry Type
Hospitals / Medical / Healthcare Equipments
Gender
Male
Job Country
India
Type of Job
Full Time
Work Location Type
Work from Office
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