Food Technologist

Kyan Enterprises

1 - 5 Years
1 Openings
Not Disclosed
Villivakkam Chennai
Face-to-Face interview

Key Skills

Food Technology Food Processing Food Technologist

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Job Description

1, New product development (from scratch)

2. Ingredients sourcing

3. Costing report of new product

4. Research about potential products

Experience
1 - 5 Years
No. of Openings
1
Education
Higher Secondary, Professional Degree, M.Sc
Role
Food Technologist
Industry Type
Hospitals / Medical / Healthcare Equipments
Gender
[ Male / Female ]
Job Country
India
Type of Job
Full Time
Work Location Type
Work from Office

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