Food Technologist
Kyan Enterprises

Key Skills

Food Technology Food Processing Food Technologist

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Job Description

1, New product development (from scratch)

2. Ingredients sourcing

3. Costing report of new product

4. Research about potential products

  • Experience

    1 - 5 Years

  • No. of Openings

    1

  • Education

    Higher Secondary, M.Sc, Professional Degree

  • Role

    Food Technologist

  • Industry Type

    Hospitals / Medical / Healthcare Equipments

  • Gender

    [ Male / Female ]

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

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