Food Technologist (Female Candidates Preferred)

Hr. Vision Consultancy

3 - 5 Years
1 Openings
2.5 - 3.5 Lac/Yr
Posted 37 days ago
Face-to-Face interview
Solapur

Key Skills

Food Quality Nutrition Food Packaging Food Processing Food Production Communication Leadership Skills

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Job Description

1. Develop and formulate new food products and recipes, considering factors such as taste, texture, and nutritional content.

2. Conduct sensory evaluations and consumer testing to ensure product acceptability.

3. Collaborate with cross-functional teams, including research and development, production, and quality assurance.

4. Design and execute experiments to test product shelf life, stability, and safety.

5. Analyze data and make recommendations for product improvements.

6. Develop and maintain technical documentation, including product specifications and manufacturing instructions.

7. Ensure compliance with food safety regulations, industry standards, and company policies.