POST : Food Technician
QUALIFICATION : BSC-MSC( food tech)/BSC-MSC Agri/MSC in microbiology/
MALE/ FEMALE : Both
FRESHER / EXPERIENCE : Experience of atleast 2 years in audit and food testing
SALARY : -
Bachelor's degree in Food /Dairy/Fisheries/Oil technology/Biotechnology/Agriculture/Bio chemistry/Microbiology/catering technology/hotel management
Mandatory: Knowledge of food safety standards Act, Must have at least 2 years audit experience.
- Experience2 - 3 Years
- No. of Openings2
- EducationBachelor of Hotel Management, B.Sc, B.Tech, M.Sc
- RoleFood Technologist
- Industry TypeHospitals / Medical / Healthcare Equipments
- Gender[ Male / Female ]
- Job CountryIndia
- Job TypeWork from Office
- Face interview locationCareer Club Consultancy