Food Service Food Service Manager Food Technologist Food Technology Food & Beverage Assistant Food Production Food & Beverage Manager Food Safety Officer Food & Beverage Supervisor Food Costing Food Processing Food Microbiology
Experience
3 - 9 Years
No. of Openings
50
Education
Diploma, Professional Degree
Role
Food Service Supervisor
Industry Type
Hotel / Restaurant / Hospitality
Gender
[ Male / Female ]
Type of Job
Full Time
Work Location Type
Work from Office
Face interview location
B47/2,4TH floor
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