Food & Beverage Manager
Mak Hotel

  • icon job experience 2 - 3 Years
  • icon job opening 2 Openings
  • icon salary 2.0 - 2.8 Lac/Yr
  • icon job location Domlur Bangalore
  • Face-to-Face interview Face-to-Face interview
Key Skills

Hospitality Graduate or Diploma in Hotel Management Good Communication Skill Must BE Fluent in English and Hindi

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Job Description

Organize, direct and evaluate food and beverage service

Recruitment and training of staff

Shift scheduling

Performance management; monitor staff performance and provide feedback

Purchase and control of inventory

Monitor revenues and expenses

Ensure practice of heath and safety regulations

  • Experience

    2 - 3 Years

  • No. of Openings

    2

  • Education

    Professional Degree

  • Role

    Food & Beverage Manager

  • Industry Type

    Hospitals / Medical / Healthcare Equipments

  • Gender

    Male

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

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About Mak Hotel

Mak Hotel is a good choice for travellers looking for a 3 star hotel in Bangalore. It is located in Domlur Layout.
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