FMCG Manager

Key Skills

FMCG Operation Quality Control

Job Description

FMCG - Manager Operation and Quality (Dairy Product)

Job Responsibilities: -

• Sourcing Strategy to develop quality suppliers

• Partnering with a marketing agency for print and digital campaigns and ensuring timely and effective executions of the same

• Working with the Sales team for effective marketing and sales

• Work with trade marketing to co-ordinate trade activities, in-store executions, on eCommerce to bring to life the brand in the market and online

• Planning, organizing, directing and running optimum day-to-day operations to exceed customer expectations.

• Bringing proper & effective systems and processes within the Procurement function for better productivity and efficiency.

• Having knowledge of quality control for milk product

• Analyze workforce requirements, and ensure Plant operating in the most efficient and cost-effective manner

• Ensure a 0 waste and 0 loss mindset throughout the facility

• Excellent knowledge of manufacturing systems & techniques

• Knowledge of the industry, quality requirements

• Knowledge of all relevant regulations, standards, codes and practices

• Knowledge of statutory compliance for oil production and distribution/sale
  • Experience

    2 - 5 Years

  • No. of Openings

    2

  • Education

    M.Sc, Professional Degree

  • Role

    FMCG Manager

  • Industry Type

    Manufacturing / Production / Quality

  • Gender

    Male

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

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