Fast Food Maker

Chai shai bar

01. Maintain sanitation, health, and safety standards in work areas.

02. Clean food preparation areas, cooking surfaces, and utensils. food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions.

03. Wash, cut, and prepare foods designated for cooking.

04. Measure ingredients required for specific food items being prepared.

are specialty foods such as pizzas, fish and chips, sandwiches, and tacos, following specific methods that usually require short preparation time & making tea in machine.

• Experience

  0 - 1 Years

• No. of Openings

  05

• Education

  Secondary School

• Role

  Fast Food Maker

• Industry Type

  Hotel / Restaurant / Hospitality

• Gender

  [ Male / Female ]

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office