F&B Manager (Female)
Glowmex Processing LLP

  • icon job experience 0 - 3 Years
  • icon job opening 3 Openings
  • icon salary Not Disclosed
  • Telephonic interview Telephonic interview
  • icon job location Congo, The Democratic Republic Of The
Key Skills

Food and Beverage

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Job Description

Managing Staff as well as Hotel and work in following Criteria,

Staffing, Inventory, Quality, Customer service, Safety, Problem-solving

  • Experience

    0 - 3 Years

  • No. of Openings

    3

  • Education

    Any Bachelor Degree, Some Tertiary Coursework

  • Role

    F&B Manager

  • Industry Type

    Hotel / Restaurant / Hospitality

  • Gender

    Female

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

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