Crew Member

Key Skills

Hospitality Communication Skill Presentable Crew Member

Job Description

CREW

Reporting to Restaurant Manager

Job Summary :

Ensures that restaurant standards are met by providing Guests with prompt service, quality

food and beverages within a friendly, welcoming and clean restaurant environment.

Once you are here, you will ensure :

Guest Service/Quality Food and Beverages • Welcomes and connects with Guests. • Determines Guest needs and suggests appropriate product, offering demonstrations

and samples. • Remains focused on Guest satisfaction and thank every Guest. • Regularly asks Guests for feedback • Prepares food and beverages to standard.

• Follows food, health, safety, and sanitation guidelines for all our products. • Builds and maintains relationships with regular guests

Restaurant Operations • Follows policies and procedures for operational flow at each station.

• Follows standards for merchandising and storing of all products, maintaining

professional presentation at all times, demonstrating clear communication in all Guest

and employee interactions • Focuses effort on what matters; adapts to shifting priorities

Cash Handling, Stock Control and Add - On Sa les :

• Follows cash handling procedures and till point policies. • Follows inventory stocking and recording guidelines. • Contributes to store goals for increasing sales/add - on sales

Working with the Team: • Building strong working relationships with team and Store Manager • Demonstrating support for team/store decisions and seeking to understand the

rationale behind decisions • Effectively communicating timely and important information to Store Manager and

team • Actively seek and act on feedback

• Learn from past experiences and use them to improve in the future • Monitors progress toward completion of individual goals; tracks progress with

manager
  • Experience

    0 - 5 Years

  • No. of Openings

    30

  • Education

    Higher Secondary

  • Role

    Crew Member

  • Industry Type

    Hotel / Restaurant / Hospitality

  • Gender

    [ Male / Female ]

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

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