Cook Senior Cook Indian Chef Bakery Chef Line Cook 3rd Cook Cooking Food
Experience
1 - 6 Years
No. of Openings
50
Education
Bachelor of Hotel Management, Diploma, Any Bachelor Degree, Professional Degree
Role
Continental Cook
Industry Type
Hotel / Restaurant / Hospitality
Gender
[ Male / Female ]
Type of Job
Full Time
Work Location Type
Work from Office
Face interview location
C - 22 Shivalik Malviya Nagar New Delhi
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