Continental Chef

The Old Houses

Position: Continental Chef

Location: Mysore

Exp: 4 to 5 yrs as Continental Chef (Commis 2)/ Hotels/ Restaurants mandatory/ Experience in Quick Service Restaurant (QSR) is also welcome

Good comm skills(Hindi, English).

• Job Description*

👉Manage Daily Kitchen operations efficiently

👉Deliver superior service and maximize customer satisfaction

👉Regularly review product quality and research new vendors

👉 Improve Food Presentation and Quality

👉Ensure compliance with sanitation and safety regulations

👉Create new products on the menu and innovate to please new age customers

👉Train new and current employees

👉Purchase of raw materials and managing inventory.

👉 accountable for Food Cost of the restaurant

Good Package and good work environment. Bachelor's Accommodation and food provided

• Experience

  4 - 8 Years

• No. of Openings

  1

• Education

  Diploma, Secondary School, Vocational Course

• Role

  Continental Chef

• Industry Type

  Hospitals / Medical / Healthcare Equipments

• Gender

  Male

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office