Commis Chef

Key Skills

Cooking Food Handling Commis Chef

Job Description

Assisting in the food preparation process

Cooking and preparing elements of high quality dishes

Preparing vegetables, meats and fish

Assisting other Chefs

Helping with deliveries and restocking

Assisting with stock rotation Cleaning stations

Contributing to maintaining kitchen and food safety standards.
  • Experience

    0 - 2 Years

  • No. of Openings

    6

  • Education

    Diploma

  • Role

    Commis Chef

  • Industry Type

    Hospitals / Medical / Healthcare Equipments

  • Gender

    [ Male / Female ]

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

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