Commis Chef

Rawnest Private Limited

Job description

Our multi-outlet Cloud Kitchen is seeking passionate, skilled chefs to curate delicious food for our customers. You will be responsible for thoroughly studying our menu, understanding our SOPs that we have built over time, and collaborating with an excellent team of kitchen staff to deliver food that meets our highest quality standards.

To ensure success in your role as chef, you should be an excellent leader with great organisational skills and impeccable time management. Top candidates will also be creative individuals, capable of creating dishes that set us apart and keep people coming back for more.

Responsibilities:

Ensuring that all food is of excellent quality and served in a timely manner.

Planning the menu, keeping in mind budget, and availability of seasonal ingredients.

Overseeing all kitchen operations.

Coordinating kitchen staff, and assisting them as required.

Training staff to prepare and cook all the menu items.

Taking stock of ingredients and equipment, and placing orders to replenish stock.

Enforcing safety and sanitation standards in the kitchen.

Creating new recipes to keep the menu fresh.

Keeping up to date with industry trends.

Receiving feedback and making improvements where necessary.

Requirements & Qualifications:

Culinary school degree/diploma.

Past experience as a working chef.

Advanced knowledge of the culinary arts.

Perfectionism in sanitation and quality control.

Portfolio of creative, unique dishes.

Expert multitasking ability.

Great leadership and interpersonal skills.

Ability to run stocktaking and place orders for resupply.

Exemplary work ethic in a high-pressure environment.

Passion and pride for delighting people with food.

Comfortable working long shifts under training and when necessary.

Advantages of working with us:

Our management is lead by an amazing team of highly qualified and motivated individual from Insurance, Technology and Psychology domains who are highly invested in the growth of their ki

• Experience

  2 - 8 Years

• No. of Openings

  4

• Education

  Higher Secondary

• Role

  Commis Chef

• Industry Type

  Hospitals / Medical / Healthcare Equipments

• Gender

  Male

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office