Chinese Chef (1-3 Years)

Shyam Lassi

Title: Chinese Chef Extraordinaire

Description:

Are you passionate about the rich tapestry of Chinese cuisine? Do you possess the skills to turn simple ingredients into culinary masterpieces that tantalize the taste buds? If so, we have the perfect opportunity for you!

We are seeking a talented and experienced Chinese Chef to join our dynamic team. As a Chinese Chef, you will be responsible for creating authentic and innovative dishes that showcase the diverse flavors and traditions of Chinese cooking.

Key Responsibilities:

1. Menu Development: Collaborate with our culinary team to create a menu that features a blend of traditional Chinese dishes and

contemporary interpretations.

2. Culinary Creativity: Demonstrate creativity and innovation in recipe development, presentation, and flavor combinations.

Ingredient Sourcing: Source high-quality ingredients, including fresh produce, meats, and spices, to ensure the authenticity and freshness of

our dishes.

Preparation: Execute precise and efficient food preparation techniques, including knife skills, stir-frying, steaming, and wok cooking.

ity Control: Maintain high standards of food quality, consistency, and presentation to exceed guest expectations.

• Experience

  1 - 3 Years

• No. of Openings

  2

• Education

  Higher Secondary, Secondary School, Diploma

• Role

  chinese chef

• Industry Type

  Hotel / Restaurant / Hospitality

• Gender

  Male

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office